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| 433 files in 222 albums and 22 categories with 10 comments viewed 189,297 times |
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229 viewsPostcard
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200 viewsPhoto from NNJM
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747 views
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114 viewsPhoto from Glenn G Geisheimer
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320 viewsPhoto from John Crowley
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Advertisement148 views
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1000 views
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229 viewsPhoto from NNJM
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1038 views
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145 viewsPhoto from Alberto Valdes
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1 viewsPhoto from Alberto ValdesJan 15, 2022
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79 viewsPhoto from Alberto ValdesMay 03, 2021
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79 viewsPhoto from Alberto ValdesApr 30, 2021
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121 viewsPhoto from Joette MartinAug 28, 2020
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140 viewsPhoto from Joette MartinAug 28, 2020
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104 views(c. 1952-1964). Longshoremen from Port Newark drinking boilermakers in between their shifts; weddings, communions and New Year's Eve parties in the back hall. Smoked eels and pickled eggs available daily. Live lobsters sold out of a sink full of ice on Fridays. Was "grandfathered" in to stay right next door to another bar (The "Inn"), although zoning then required taverns to be 150 ft. apart.
Photo from Joette MartinAug 28, 2020
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1926131 viewsJul 15, 2020
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145 viewsPhoto from Alberto ValdesJul 12, 2020
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127 viewsJul 11, 2020
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How Ice is Made123 viewsFebruary 4, 1900Jan 28, 2020
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